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BOUTIQUE LE SINGE VERT CATERER - Tourist Office of Saint-Remy de Provence


48 Avenue Durand-Maillane en face de l'Office de Tourisme 13210 Saint Rémy de Provence

Téléphone :

04 90 20 33 87

Email de contact

Le Singe Vert Caterer (Saint Rémy de Provence)

Open Tuesday to Sunday: 08:30 a.m to 13:00 p.m and 4:00 p.m. to 7:30 p.m

download chrismas menu suggested by le Singe Vert

Olivier Pelletier, graduated craftman , suggests dishes to take away.Traditional, Mediterranean and exotic cuisine, to heat and simply to assemble.

-Andalusian Gazpacho local Vegetable
-Country-Terrine Courgette, diced tomato and basil
-Roasted local Peppers Marinated in Olive Oil
-Range chicken pastilla with almonds
-Nice small stuffed pork farmer
-Brocciu-Cannelloni, spinach leaves and Fresh Mint
-Pork and Vegetable Curry Farmer-
-Vegetables in Lasagna
organic goat cheese from the Alpilles

-Provençal aioli
-Duck Foie Gras des Landes Whole Grain-fed

-Frito-Squid in Parsley
-Tiramisu Eggs from the Mas, creamy chocolate

more than 800 references to discover over the season

Traiteur le Singe Vert à Saint Rémy de Provence, Olivier Pelletier, artisan diplômé, vous propose des plats de restaurant à emporter. Une cuisine traditionnelle, méditerranéenne et exotique, à réchauffer et à assembler tout simplement.Every week new cooked and elaborateddishes with healthy, seasonal products, poultry and pork Label Rouge, Provence lamb, sea bass and sea bream of Mediterranean Charcuterie Duck Gers and Iberian Pata Negra Jabugo, chorizo, lomo salchichon and extra bellota Guijuelo

The Singe Vert Caterer also suggests appetizers dinners, glasses and finger food, kebabs, mini salads and tapas, from appetizer to dessert reception for your friends and cold buffets or heating with ease, and a grocery store finest in the world.

Large proposal of local wines Hauvette, la Vallongue, Domaine Miraval cuvée Pink Floyd and Champagne Jacquesson